Classic Buckwheat pancakes
served with salad
Buckwheat with butter
: 5,00
The Complete : Egg
, emmental cheese, ham
: 11,00
The Complete Andouille sausage : Egg, emmental
cheese
, andouille sausage : 11,00
The Complete Bacon : Egg, emmental cheese, bacon : 11,00
The Complte smoked bacon : Egg, emmental cheese, smoked bacon : 11,00
The Complete mushroom : Egg, emmental cheese, ham, mushroom : 11,50
Original Buckwheat pancakes
served with salad
Basque : Cheese, pepper, bayonne ham
: 12,00
Fraîcheur :
Beetroot, goat's cheese, granny smith apples, beetroot coulis with Sherry oil and vinegar : 12,50
*Gabriel : Grisons beef, Emmental cheese, tomato confit, rocket and grana padano cheese
: 13,00
Marceau :
Mozzarella, fresh tomatoes, pesto, cured ham, pine nuts and balsamic cream : 13,00
Bretonne : Andouille sausage from Guémené, old-fashioned mustard, onions and cheese
: 13,00
*Nino : Egg
, mozzarellla, cured ham, rocket, cherry tomatoes and white truffle oil : 13,00
Végétarienne : Seasonal vegetables, pesto
: 13,00
Carnivore :
180g EU prepared steak tartare and bowl of french fried : 17,00
Baltique :
Smoked salmon, horseradish cream and baby spinach : 13,50
Popeye : Egg
, white ham, baby spinach and double cream : 13,00
*served wihout salad
Buckwheat pancakes Suggestion
served with salad
La Paysanne : Egg, emmental cheese, bacon, cooked tomatoes
: 12,00
La Flamiche : Ham, emmental cheese, leek fondue, cream
: 12,00
La Provencale : Egg
, emmental cheese, cooked tomatoes and Provence herbs : 11,00
L’Espagnole : Egg
, marinated peppers, chorizo, cooked tomatoes : 12,50
Artémis :
Smoked salmon with lemon dill cream : 12,00
Sablaise :
Sardine fillets from the Les Sables fish market, buttered potatoes : 12,50
Alizé :
Scallops with leek fondue : 16,00
Far West :
100g EU minced beef, bacon, cheddar, tomato sauce: 13.00 - with french fried : 15,00
*Biquette :
Goat's cheese, bacon, salad, walnut oil and chopped walnuts : 11,00
*Chèvre-miel :
Goat's cheese, honey, salad, walnut oil and chopped walnuts : 10,00
Sa
voyarde : AOP
raw milk Reblochon cheese, bacon, potatoes and pickled onions : 14,00
*served wihout salad
Brasserie
Fish soup with rouille sauce and croutons
: 11,50
Moules marinières and french fried : 14,00
Mussels in your choice of sauce (curry or blue) and french fried : 15,00
Flank steak (VBF 180g) with shallots / french fried and salad : 19,00
Beef steak (VBF 180g rump steak) with minute pepper sauce served with french fried and salad : 22,00
Beef tartare (180 g VBF) prepared or not, french fried and salad : 18,00
Caesar tartar (180g VBF), french fried and salad : 19,00
Egg omelette served with salad : 12,00
(extra ingredient of your choice: cheese, onions, ham or mushrooms) +1,00€)
The Vend-onne dish : buttery galette, marbled mogettes and pan-fried Vendée ham : 13,50
extra green salad : 3,00
extra french fried : 4,00
Make your own buckwheat pancakes
served with salad
1 ingredient : 6,50
2 ingredients : 8,50
3 ingredients : 11,00
Egg, ham, smoked bacon, andouille sausage, chorizo.
Cooked tomatoes, fresh mushrooms,
baby spinach, leek fondue,
onions preserved in cider,
Emmental cheese,
goat cheese, camembert,
fresh cream.
(over 3 ingredients supplement : 1.9)
Salad plate
La Léa : Torteglini pasta, tuna, homemade preserved lemons, caper flowers, marinated peppers, grana padano, pesto-coriander and rocket
: 14,00
La Lucas :
Courgette carpaccio with dill, fresh Aizenay goat's cheese, smoked salmon trout, salad and walnuts
: 15,00
La Sawnne :
Tomatoes, Burrata Di Bufala, salad, cured ham, balasamic dressing
: 15,00
La Landaise :
Salad, corn, chicken gizzards, bacon, potatoes, smoked duck breast, home-made foie gras toast : 18,00
Pancakes
Butter : 3,40
Chestnut : 5,50
Sugar : 3,40
Chestnut / chantilly : 6,70
Butter / sugar : 3,70
Honey : 5,00
Butter / cassonade : 3,90
Lemon : 4,80
Chantilly : 4,70
Honey / Lemon : 5,80
Maple syrup : 6,50
Nutella : 6,00
Chocolate : 5,70
Spread : 5,70
Caramel : 6,00
Apple with chocolate or banana : 7,20
Apple caramel : 7,20
Jam (strawberry, apricot, orange, raspberry) : 5,00
Banana with caramel sauce : 7,20
Lemoncurd : homemade lemon cream : 5,80
Gourmet pancakes
Flore : Homemade chocolate, shredded coconut, coconut ice cream, whipped cream : 9,70
Ines : Pear, homemade chocolate, vanilla ice cream, whipped cream : 9,70
Louise : Homemade white chocolate caramel : 8,00
Rose : Two homemade chocolates (white and dark), scoop of white chocolate ice cream and whipped cream : 9,70
Mendigote : Homemade chocolate, almonds, walnuts, sultanas : 8,20
Nougatine : Honey, toasted flaked almonds, nougat ice cream, whipped cream : 9,70
Arthur : Genuine homemade caramel Suzette and a scoop of caramel fleur de sel ice cream : 9,70
Paludière : Salted butter caramel, almonds, vanilla ice cream : 8,70
Laurette : Homemade spreads, homemade caramel, salted butter caramel balls : 9,70
Canadienne : Maple syrup, vanilla ice cream, whipped cream : 9,70
Jeannou : Chestnut cream, scoop of vanilla, homemade meringues and a touch of whipped cream : 9,70
Amandine : Almond cream with rum, homemade chocolate and almonds : 8,70
Flambées pancakes
Flambée : Grand Marnier, Calvados, Rhum, Kamok : 8,20
Antillaise :
Fried bananas
, cassonade flambée au Rhum : 10,20
Normande : Fried apple,
fresh cream
, flambée au Calvados : 10,70
Oranger :
Orange jam
flambée au Grand Marnier : 9,70
Suzette : Véritable caramel Suzette (recette de grand mère!) flambée au Grand Marnier : 10,20
Desserts
Gourmet coffee or deca : 8,00
Damman tea or gourmet chocolate : 9,00
Profiterolles 2 cabbages / 3 cabbages : 7,50 / 9,50
Crepe maker's cake with a scoop of ice cream or whipped cream, as you like : 8,00
Homemade chocolate cake with vanilla scoop : 8,50
Frosted Victoria Pineapple / Frosted Coconut : 7,50
Kid's menu 11,00
(under 11 years old)
Ham and cheese galette
or Ham and french fried
or EU steak and french fried
or Moules marinières and french fried
Sugar pancake or 2 scoops of ice cream
Our prices are given in euros, all taxes included. The list of allergens contained in our dishes is available.
Alcohol abuse is dangerous for your health. Consume in moderation.
